The Food Diary of Miss Maid

1. 01

   Taiyaki, Takoyaki, Odango, Convenience Store Onigiri, and Baumkuchen

2. 02

   Ice Cream, Tian Cha, Bolo, Kikyou Shingen Mochi, and Melon Pan

3. 03

   Prepared Foods, Instant Curry, Fava Beans, Pickled Vegetables, and Ion Supply Drinks

4. 04

   Biscuits, Anpan, Lemonade, and Fried Chicken

5. 05

   Soft Serve, Plum Wine, Barley Tea, Crepe, and Raw Egg Over Rice

6. 06

   Eel, Cold Tofu, and the Festival

7. 07

   Shaved Ice, Cheesecake, Plain Hot Water, and Cup Noodles

8. 08

   New Rice, Curry, Roasted Sweet Potatoes, Grapes, and Menchi Katsu

9. 09

   Miso Soup, Ginkgo, and Halloween

10. 10

    Thousand-Year Candy, Corn Soup, Hiking, Mikan, and Meat Bun

11. 11

    Stollen, Persimmon, Yuzu, and Christmas Cake

12. 12

    Gyoza, Dried Daikon, Instant Noodles, and Year-End Soba

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